The Portuguese Sausage, Eggs, and Rice plate exemplifies Hawaii’s breakfast culture – the slightly sweet sausage with its hint of spice perfectly complementing eggs cooked to order and a scoop of ...

Cold days wear you down in quiet ways. This soup collection focuses on warmth and comfort, giving you dependable options that ...

Not sure what to make with your new slow cooker? We’ve got you covered with these simple, beginner-friendly slow cooker and ...

Caramelizing cabbage adds a rich, sweet, and toasty flavor to this comforting soup. Thinly slicing the cabbage helps it caramelize faster and develop a silky texture. Extra caramelized cabbage freezes ...

Our new collection of healthy dinner recipes is full of doable, delicious recipes to make on repeat, like this ginger chicken ...

1. In a large soup pot over medium-high heat add olive oil and chicken. Season with salt, pepper, and additional seasonings. Cook until a slightly brown crust develops, about 5–7 minutes on each side.

The cookbook author joined "GMA" on Tuesday to share the delicious dishes. Food writer, chef, and recipe developer Alison Roman has had plenty of dishes soar to viral acclaim online, and her simple ...

Making something out of seemingly nothing is one of the best kitchen tricks imaginable. It’s a skill that can save you time, money and ingredients, helping you take care of yourself and the ...

When it comes to leafy green vegetables, cabbage sometimes gets a bad rap because, whew! It can really stink up your kitchen if you don’t cook it just right. The sulfur in the leaves that gives the ...

Cabbage is one of the best vegetables to cook with. From crunchy slaws to cozy soups and cabbage rolls, the healthy vegetable can be used in a variety of dishes. Plus, it packs some impressive health ...