Mom-and-pop shops will be exempt from this change, but big manufacturers in California will need to start adding folic acid ...

A researcher has documented a cleft lip in an ancient mummified head from the Andes, a condition that may have been seen as a ...

Changes are coming to tortillas in California in the new year, with a new law requiring manufacturers to add folic acid to ...

Starting in 2025, California tortillas will contain folic acid to help prevent birth defects—a change aimed at closing a gap ...

A new California law signed by Gov. Gavin Newsom earlier this year will require manufacturers of corn-based flour products ...

Assembly Bill 1830 will require all corn masa flour to contain a specific amount of folic acid starting January 1.

Tortillas sold in California are going to have a new ingredient, one that’s intended to help nurture healthy infants.

Tortillas sold in California are getting a new ingredient addition, in hopes that it will help raise healthier babies.

Folic acid helps healthy cell growth, and when consumed before and during pregnancy, has been proven to prevent birth defects ...

California now requires tortillas to be fortified with folic acid to reduce birth defects in the Latino community, where ...

California now requires certain corn masa and tortilla products to add folic acid, a nutrient shown to prevent serious birth ...

Assembly Bill 1830 requires that corn masa flour, the primary ingredient in corn tortillas, must contain a specified amount ...