A simple blend of oats, yogurt, and chia seeds forms the base of this overnight oats recipe. The next morning, you'll add ...

Named for its “heavenly” texture, Angel Pie has a crisp yet light meringue shell that melts into a soft and marshmallowlike ...

For the New Year's why not include some of the best desserts in your home menu? Here are few recipes that are worth trying!

In the 1980s, simple was for suckers, and decadence ruled supreme. There was a surge in dessert recipes with the name "mud" ...

This legendary Southern cake should always be on the baking agenda each year, and this beautiful, sky-high version takes the ...

An easy way to level up your baked goods game is to roll up your sleeves and get to work. With these recipes you'll learn to ...

Pastry chef Karen Krasne, longtime owner of Extraordinary Desserts, shares 3 recipes that range from simplicity to ...

A true star of the festive table, the Yule log is a must-have frozen winter dessert. But this year, dare to do something new ...

When the heat strikes, cool down with sorbet served in a frozen lemon, chocolate with pretzel sauce, and more.

This beloved North Carolina café bakes pies from scratch that sell out fast, keeping locals lining up early for every sweet ...

Across Missouri, these restaurants still start each day making fresh pie, serving warm slices that locals return for again ...

From a hole-in-the-wall in Bergen to a fine dining destination in Morris, these recently-opened hot spots are crushing the ...