If you need a quick dessert, reach for a box mix. To make a boxed brownie taste homemade, try one of these sneaky hacks to ...

Lentils might not scream "sloppy joe" on their own, but with the right cooking techniques, they can bring just as much smoky, savory goodness as classic ground beef. According to Jem Mantiri, a vegan ...

Myriad plant-based foods are rich in protein, making it easy (and delicious) to diversify your plate. But what are the top ...

People are often surprised when I tell them the most-popular spots at The Purple Onion are the herb-and-spice rack and the ...

This highly adaptable ingredient Anthony Bourdain loved is something most home cooks can easily make, and it's also in some ...

Veggie burgers sometimes get a bad rap — but not when they're made right. While there are tons of plant-based burger alternatives on the market these days, it's easy to make tasty and protein-backed ...

A BUDGETING expert has revealed the simple way to take control of your money for 2026. So, if you made a resolution to save ...

Boiled peanuts are soft and tender, and have an almost creamy, bean-like texture. Boiling peanuts is a fantastic way to ...

The Christmas dinner is over and the table has been cleared… but there are still mounds of leftover food. Here three leading ...

With beef prices soaring, you can still get great taste from more wallet-friendly cuts with these clever tricks.

Want bolder flavor without leaning on salt and butter? Chefs share smart techniques, such as brightening dishes with acid and ...