It’s a tough sell for what’s supposed to be a festive meal: a pile of translucent jelly with a questionable aroma. But, as I prepared to celebrate Christmas in my native Norway for the first time in ...

By now the the feasting has come to an end, leftovers have been reheated, and we can mostly get back to normal dining, ...

Food pride runs deep in the U.S., but not every regional dish is a winner. Some states are famous for foods locals defend ...

Biohackers like Bryan Johnson and Dave Asprey can’t stop talking about their genitalia—and neither could these 20th-century ...

You can almost see the miners walking home after a long day underground. The streets wind around like they’re following an old cow path. Every building looks like it was built to last forever. The ...

Foodie Bethany Gaskin provides a step-by-step guide on how to cook Larry the Lobster. Tom Cruise visited 'Star Wars: ...

Quinoa has long been touted as a superfood, credited with being a good source of manganese, phosphorus, magnesium, folate, and vitamin B1. It’s a fiber-rich base for grain bowls, soups, stews, and ...

Half advice show. Half survival guide. Half absurdity-fest. (Wait, how does this work again? We're not numbers people.) Each episode, we answer all your burning questions, from how to survive a public ...

During the 17th-century Finnmark witch trials, 91 people were executed in Norway's northernmost region, mainly by burning at the stake ...