We spoke with Chef Nelson Serrano-Bahri, chef and director of innovation at The American Egg Board, to get his ideas for ...
Petit Chef on MSN
Mango ice cream without an ice cream maker
Dessert: To refresh yourself at any time of the day, try our mango ice cream. Super easy to make at home, this recipe is ...
Lifestyle.INQ on MSN
Inauthentic Thai, Manila croissants, and holiday pairings to try
The jumbo shrimp cocktail and bacon steak starters get a bright boost with their Alìe Rosé pairing from Tuscany, while the high salinity and high body of the 2418 Bouchard Père & Fils Pouilly-Fuissé ...
Newly-opened gelato café Winterwoods was born from an idea first pitched by Chew Jee Keng (bottom right), 35, to his ...
Tasting Table on MSN
Don't pour extra orange juice down the drain, freeze it for a tasty dessert later
Freezing leftover orange juice is the easiest way to avoid waste, and there are so many variations on how to do it for fun and flavorful frozen desserts.
Tasting Table on MSN
18 Interesting Facts Every Top Chef Fan Should Know
There are many reasons to be a "Top Chef" fan. But as any fan of the long-running reality show would tell you, the behind-the ...
If your holiday wish list involves not cooking this Christmas these County restaurants will be open and ready to treat you ...
Explore the 10 most Googled foods in India in 2025, from traditional favourites like Idli and Modak to global hits like Pornstar Martini. Know why they captured hearts and taste buds nationwide.
Known for his comic roles in Jassi Jaissi Koi Nahin and Chutki, Gaurav Gera has won rave reviews for his non-comic ...
Healthy Christmas smoothies that taste like dessert without the guilt. You can try 7 festive, nutritious smoothie recipes ...
Create five light and flavourful Christmas desserts using persimmon fruit, a naturally sweet winter ingredient perfect for healthier festive treats. Persimmons feel like they were made for Christmas.
These angel bars require just two ingredients and minimal prep for a quick dessert. Using a jelly roll pan ensures a custardy texture and prevents overly fluffy results. The bars are light, tangy, and ...
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