Of course, whole chickpeas are just the beginning: chickpea flour can be fashioned into a crispy, savory batter for pakoras, ...

Elevate chicken with chef-inspired blends that add heat, brightness, and texture. From citrusy blends to ancient spices, find ...

Even the most local or non-adventurous eaters among us probably eat food from overseas. So how are the Trump administration ...

Try these 15-minute vegetarian breakfast recipes, which are lower in calories and high in protein and/or fiber to support ...

Complete your Christmas meal with side dish recipes everyone will remember, featuring festive, wintry ingredients like ...

When you’re building a list of great restaurants to represent a major metropolitan dining scene, the number you pick defines your roster’s ambitions and has implications. In The 76, The Inquirer’s ...

High fat, low carb, zero animal products: these eight recipes prove you don't have to choose between keto and compassion.

If you are tired of cocktails that taste like liquid candy and leave you with a sugar crash, it is time to embrace the ...

Seven simple, satisfying meals that prove eating vegan and gluten-free can be effortless, delicious, and anything but boring.

Being a multicultural first generation American growing up, we always had a hodgepodge of food from different cultures, as ...

Tucked away at the base of Piestewa Peak in Phoenix sits a culinary treasure that locals have been keeping to themselves for far too long – a place where chicken enchiladas transcend from mere meal to ...