Whatever you do, don’t keep onions in the fridge. Onions like nooks that are cool, dry, and dark. A refrigerator is cold (not ...

Onions are ready for harvest about two-and-a-half to four months after planting. You'll know they're ready when their leaves start to flop over. After you harvest them, make sure to cure your onions ...

Harvesting onions isn’t just a matter of yanking them out of the ground when they look big enough. The timing, technique, and post-harvest steps can make a big difference in how long they store and ...

Knowing when and how to harvest onions helps you get the best flavor and longer storage life. Onions are ready to harvest when their green tops turn yellow and naturally fall over at the neck. Let ...

Onions are good about indicating when they are ready to harvest. The bulbs push themselves out of the ground and send three noticeably obvious signs that they have taken all they can from the leaves, ...