If you've ever been to Ruth's Chris, you're probably familiar with their steaks, chops, fully-loaded baked potato, creamed spinach and lobster mac and cheese, but there's one dish in particular that ...

Making mashed sweet potatoes from scratch matters just as much as selecting the right method for cooking them. Boiling the potatoes can leave them with too much water, making the casserole filling ...

When Ruth Fertel bought Chris Steak House in New Orleans in 1968, she had no plans to turn the modest eatery into a global icon among steakhouses. All the recent divorcee wanted was a steady income ...