It was 5 p.m. on a sunny August afternoon and Rhonda Ramph of Webster had been patiently waiting for her dinner order since 3:30 p.m. She had happened upon the Cousins Maine Lobster food truck, which ...
MAKE LOBSTER TACOS. ON THIS WEEK’S FARM TO FORK FRIDAY, WE’RE AT TIGER IN DOWNTOWN SACRAMENTO, RIGHT ALONG K STREET, WHERE THEY’VE GOT A LOT OF TASTY FOOD, ESPECIALLY IF YOU’RE OUT FOR BRUNCH OR LATE ...
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