Methane isn’t just an environmental buzzword—it is energy lost. Every puff of gas from a cow’s rumen represents feed energy ...

Innovative practices — from diet additives to regenerative grazing — can offer quick wins in the fight against global rising temperatures.

Roughly two-thirds of all emissions of atmospheric methane—a highly potent greenhouse gas that is warming planet Earth—come from microbes that live in oxygen-free environments like wetlands, rice ...

An electron microscope image of single-celled methanogens, members of the archaea branch of the tree of life. They are ubiquitous in oxygen-free environments, turning simple foods into methane, a ...