Anja Auer ist Chefredakteurin des BBQ & Food-Magazins „Die Frau am Grill". Nebenbei betreibt sie den größten YouTube-Kanal zum Thema „Grillen", der im deutschsprachigen Raum von einer Frau produziert ...
Kennen Sie Flat Iron, Hanging Tender oder Short Loin? Nein, das sind keine Superhelden aus dem Marvel-Universum, sondern klassische Fleischzuschnitte aus den USA. Während amerikanische Barbecue-Fans ...
The Manual on MSN
What is flank steak? The underrated cut that deserves more attention
Flank steak doesn’t get as much love as other beef cuts because you don’t see the thick, marbled cut that steals the show at ...
Flank steak is like the Rodney Dangerfield of beef cuts — it gets no respect. And yet its reputation is truly unfounded. It isn’t quite as simple to throw on a grill as some more expensive cuts, but ...
Southern Living on MSN
What Is Flank Steak?
Flank steak is beefy, meaty, and delicious when prepared properly. A trip to your local butcher or the meat department of ...
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