This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. She calls it “designer hummus”, Homegirl’s ...

A modern Middle Eastern restaurant with locations throughout the Philly area will be offering giveaways and discounts next week in honor of its owner's immigration anniversary. Pita Chip co-founder ...

I wrote about Pita’s original location in Brockport last year, but not everyone gets out that way. With Pita’s new College Town location, you don’t have to. Need a news break? Check out the all new ...

1. Spread chickpeas on a baking sheet lined with paper towels; let stand until dry. 2. Bring water to a boil in a small saucepan over high. Add bulgur. Cover and reduce heat to low; simmer until water ...

Pita Chip, a local Middle Eastern food chain, is giving out free grub on Friday to mark the anniversary of owner and founder Omar Alsaadi's arrival in the U.S. “Every year, I like to do something to ...

The winner of last month’s Restaurant Week contest suggested that, instead of sending him a copy of Best Food Writing 2009, I could hand it to him during lunch. Did someone say lunch?! So last week, Y ...

Green Falafel Pita from Taïm, a small chain with three locations in New York City and two more on the way. I got this sandwich from the new-ish Taïm location inside an extremely promising food court ...

These veggie balls are similar to falafel, but made with white beans and quinoa instead of chickpeas (or fava beans). They're baked here, rather than fried. They're a good source of plant protein, ...

Crispy, golden, and versatile. Falafel isn’t just a snack, it’s a global love language wrapped in chickpeas and deep-fried. As we celebrate International Falafel Day today, let’s take a delicious ...

Restaurant: On Glendale Boulevard in Atwater Village, in what used to be Atwater Grill, is a casual, eat-over-the-counter restaurant with a little for everyone. Vegans? Check. Vegetarians? Check.

The first thing that caught my eye when I entered the new Sababa restaurant in San Francisco was an old advertising poster for Jaffa oranges — showing an Arab orange vendor sitting on a blanket ...

The small Mediterranean eatery boasts an extensive menu of mouth-watering and authentic dishes like spicy hummus, chicken kofta, and lamb shank with yellow rice and green salad. It also has five stars ...