This quick and easy No Bake Cheesecake with Cool Whip is a smooth and creamy dessert that’s perfect any time of year. Top with seasonal fresh berries or your favorite fruit pie filling and you’ll have ...

You may feel limited when it comes to dessert in the summertime. You don’t want anything too heavy, warm, or rich, but sometimes ice cream or sorbet just doesn’t hit the spot. Ree Drummond has the ...

In the game of Thanksgiving desserts, everyone’s a winner. Whether you’re a pie-or-bust baker or want to mix things up with a pumpkin cheesecake, News4’s Megan McGrath has the recipe for you. Bring ...

I’m a firm believer that any classic holiday pie tastes better in the form of a creamy cheesecake. Pumpkin pie? I’ll take a slice of pumpkin cheesecake, please. Apple pie? Try apple cheesecake. Pecan ...

While developing this recipe, I was tempted to really bust out my cheesecake chops and make y'all bake a pecan pie inside the cheesecake. But then I realized that even I didn't want to have to do that ...

Easy, breezy and fresh, this lime cheesecake pie is a deliciously refreshing dessert that satisfies your sweet tooth. Like our favorite cheesecake recipes, this treat features a tangy, creamy, smooth ...

There's always room for something sweet, even if there's not much time to make it. With these recipes for easy desserts, even the most novice of home cooks will be able to mix, bake and slow-cook ...

If you love the tangy richness of Key lime pie but you don’t have the time to whip up an entire pie, this simple recipe for Key lime cheesecake dip from Kitchen Fun With My 3 Sons will satisfy your ...

In her new cookbook, Petra (Petee) Paredez writes, “Making pie is an inherently generous act, because pie is a dish that is meant to be shared.” Millions of Americans are bracing to slice into a ...

Drummond demonstrated how to make her cheesecake bars recipe on an episode of The Pioneer Woman dedicated to summer recipes. “We don’t live in Florida but there’s something about key lime pie that ...

It’s mid-winter, but I’m still excavating some of the frozen treasures from my freezer after a whirlwind holiday season. Besides turkey bones and lumps of cookie dough (which I’m enjoying every ...