Cheese is beloved all over the world. While cheese features more prominently in some cultures than others, its popularity ...

Try one of our most loved baked bries for your next party and thank us later. Alison Miksch; Food Stylist: Karen Rankin; Prop Stylist: Josh Hoggle A baked brie will steal the show at any event for one ...

Yields 4 to 6 servings. Recipe is by Teresa Day. 8 ounce brie ¼ cup pecan halves or pieces 1 cup blackberries, reserve a few for garnish 2 tablespoons honey ½ teaspoon fresh rosemary, minced 1. Heat ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND (WJW) — Laurie Aker from Earth ...

Let’s talk about holiday appetizers and cocktail party snacks. Everyone needs just one or two really reliable crowd-pleasers around the holidays, no? It’s a relief for a cook to set out a plate of ...

1. Spread preserves on top of the brie and sprinkle pecans on top. 2. Brush a sheet of thawed phyllo dough with melted butter and wrap the brie in phyllo dough one sheet at a time, brushing each sheet ...

OK, technically, this is Pepperidge Farm's recipe for baked Brie. But I was talking to Cassandra Schowengerdt, who works in The News-Gazette's marketing department, and she mentioned how good this is.

Preheat the oven to 375 degrees F. Line a sheet pan with foil, then coat the foil with cooking spray. Lay one sheet of puff pastry on the foil. If you're using a second sheet of pastry to cut out ...

Indulge in the flavors of fall with this Baked Brie Bread topped with rich pumpkin butter and creamy brie, all melted to perfection on slices of ciabatta. Finished with a crisp autumn apple, walnut, ...

I have been thinking for a while that a baked brie with honey and nuts would make an easy and fun column for entertaining a crowd, but once I set out to develop and test it for you, something magical ...